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| Bourbon Cocktail |
Ingredients
- 2-3 Ice Cubes
- 30ml/1fl.oz. Bourbon Whisky
- 2 teasp Benedictine
- 2 teasp Cointreau
- 2 teasp Lemon Juice
- A dash Angostura Bitters
Instructions
1. Crack the ice (but don't crush it into too small pieces) and place in a shaker. Add the remaining ingredients and shake well.
2. Strain into a cocktail glass.
Note:- Don't be tempted to mix direct in the serving glass, as this drink shouldn't be served with the ice. There's nothing worse than having watered down cocktails !
